The Coffee Cabinet Menu (Update 2025)
Welcome to The Coffee Cabinet, a cozy gem nestled at 49 Broughton St, Edinburgh. This charming café is not just about great coffee; it’s an experience. Customers rave about their inviting ambiance, making it a perfect spot to unwind or fuel up for the day.
- Coffee & Drinks: Renowned for exceptional brews, their flat whites and cappuccinos are unforgettable.
- Breakfast Delights: From the hearty full breakfast to the unique haggis, every plate is a revelation. Don’t miss the homemade pancakes, perfectly fluffy and delicious.
- Sweet Treats: The cinnamon bun, a must-try, is a delight that compliments any coffee choice.
The staff are genuinely friendly, enhancing the overall experience. The Coffee Cabinet is not just a café; it’s where flavor meets warmth, making it a must-visit for locals and travelers alike.
COFFEE
Espresso
Flat White
Long Black
Americano
Latte
Cappuccino
Mocha
Cortado
Macchiato
Chai Latte
Tea
Special Tea
Hot Chocolate
Banana, flax seed, Blueberries and oat milk
Peach, raspberry, honey, yoghurt and mint
SMOOTHIES
SANDWICHES
Check our chalkboard menu for our ever changing sandwiches, locally sourced ingredients
Pick between bacon/sausage/haggis/egg potato scone/veggie haggis
MORNING ROLLS
SOUP OF THE DAY
Soup of the day served with bread
Classic Scramble
Rich scrambled eggs served with our secret recipe chilli jam, chive oil and sourdough toast
The Cabby Breakfast
Falleninich farm pork sausages, bacon and haggis. Chipotle beans, roasted tomato thyme infused mushrooms, tattie scone, egg and sourdough toast
The Cabby Veggie Breakfast
Cabbage fritter, veggie haggis. Chipotle beans, roasted tomato thyme infused mushrooms, tattie scone, egg and sourdough toast
House Baked Granola
Coconut baked granola served with banana, yoghurt, peanut butter, fruit compote and chia seeds V/GF
Fluffy Pancakes
Pancake toppings change seasonally. Check our chalkboard menu!
Cabbage Fritters
Cabbage fritter with avocado, pickled carrots, corriander marinated cherry tomatoes. Served on a bed of rocket and topped with black sesame seeds and a side of chipotle vegan mayo V/GF